BBQ Baked Beans

Soak 2C nary beans overnight.

• Drain beans.

• Add new water plus 2 onions, sliced in crescents. (Use approximately 12C water).

• Let boil for one hour or until almost tender. Drain.

• Save cooking liquid. In glass baking dish,

• Add beans with 2 chopped carrots and 2-3 ribs of celery, chopped.

• Stir in one bottle of "Annie's BBQ Sauce' available from health food stores.

• Cover dish, bake for 1/2 hour at 350 degrees.

• Serve with grated carrot and scallion.

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